Asanebo Menu (Update 2026)

At Asanebo, nestled on Ventura Blvd in Studio City, CA, the menu showcases the finest Japanese cuisine with a focus on sushi, sashimi, and innovative dishes. Each day features fresh, locally sourced ingredients and traditional Japanese flavors. From the delicate slices of salmon and tuna to creative specials like truffle-infused nigiri, the menu balances authenticity with modern flair. Prices start at $3 for side dishes, with full courses and tasting menus reaching over $100, perfectly suited for special occasions or high-end dining.

The restaurant offers outdoor patio dining and efficient takeout, serving up a vibrant food & drink scene seven days a week, making it a community favorite for both casual lunches and upscale dinners.

Starters
Soups
Salads
Cold Seafood Specialties
Grilled Dishes
Deep Fried Dishes
Sauteed Dishes
Steamed Dishes
Dessert
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Asanebo

Interior, Food, and Ambiance at Asanebo

The atmosphere at Asanebo strikes a perfect balance between trendy and cozy. The trendy, upmarket design invites you into a welcoming space where the staff’s professionalism shines through. Inside, the restaurant offers seating that is fully wheelchair-accessible, demonstrating their commitment to inclusivity. The open kitchen and sushi bar create a lively yet intimate vibe, perfect for solo diners or groups. Outside, their patio offers a serene outdoor dining experience, especially appealing during California’s mild evenings. Whether you dine in or take out, each dish arrives with meticulous presentation, vibrant colors, and enticing aromas—an authentic taste of Japan right in the heart of Studio City.

Asanebo

About Asanebo's Food and Specialties

Asanebo specializes in premium Japanese dishes that emphasize freshness and artistry. Their sushi selection includes Japanese wild-caught fish, expertly prepared by Chef Tetsu and his team, known for their precision and passion. Notable offerings include signature sashimi, uniquely marbled wagyu beef, and delicacies like oyster and soft-shell crab. The menu features creative innovations such as truffle nigiri and special tasting menus designed to elevate your dining experience. Dietary accommodations are respected, with options for pregnant diners and health-conscious choices like small plates and healthy dishes. Their dedication to quality, presentation, and authentic flavors makes every visit memorable and delightful.

Asanebo

Asanebo is dedicated to delivering exceptional Japanese cuisine that combines authenticity, innovation, and quality. Our specialty lies in sushi, sashimi, and seasonal small plates that highlight the pure flavors of fresh seafood. We continuously refine our menu, incorporating local wild-caught ingredients and traditional techniques to delight discerning palates. Our vision centers on fostering a community where guests feel like family, inspired by the rich culinary heritage of Japan.

We aim to set standards for sustainable sourcing, menu creativity, and outstanding service within Los Angeles’ vibrant dining scene. Every dish we serve reflects our passion and our commitment to cultural integrity, ensuring each visit leaves you eager to return for more.